Half Size Restaurant Electric Convection Oven with Stand

Customization Available. OEM and ODM services.

Production time will take 30 days for any quantity. Shipping, to any part of the world, will take 30 days.

Have your equipment ready to unload.

Description

Upgrade your commercial kitchen with this half size electric convection oven, designed for consistent performance and efficient cooking. The convection fan ensures even heat distribution, delivering reliable baking and roasting results every time.

Its compact footprint makes it ideal for restaurants, cafés, bakeries, and catering kitchens with limited space. The included wheeled stand adds mobility and ergonomic working height, improving workflow and kitchen efficiency.

Specification

• Type: Electric Commercial Convection Oven

• Power: 9 kW

• Voltage: 220 V

• Capacity: 5 racks

• Dimensions (L × W × H):
  31 × 49 × 61 in

• Mounting: Stand included

• Mobility: Wheeled base for easy movement

Key Features

• Even convection heating for consistent results

• Compact half-size design for space-saving kitchens

• Heavy-duty construction for commercial use

• Mobile stand included for flexibility and convenience